Vegan Sweet Potato Kueh Salat & Kueh Talam Pandan
Tags: #vegan workshop
Learn 2 types of Kueh at one price!! All time Classic Traditional Cuisine that sure to impress your family!
Putri Salat Kueh is one of the popular traditional cuisine that is made with pressed sticky rice layered with coconut custard flavored with pandan. However, this class you will get to learn another unique combination version – sweet potato and black glutinous rice.
And if that is not enough, we also teach you how to make kueh talam pandan flavored with pandan (screwpine leaves) juice. Rich in pandan aroma and have a springy and soft texture.
You will be learning the best of best, most favourite Traditional Cuisines in just 3 hours. And at the end of the class, you will able to pack both desserts and share them with your family and friends.
About the Class
Class Duration: 3 hours
Class Type: Hands-on
What you will bring home: 2 types of Kueh