Cake

Showing 1 to 9 of 9 (1 Pages)
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Matcha Redbean Mille Crepe Cake Workshop

This 3 hours workshop is a fun-filled session for you to try out layering crepe & cream to create a Mille crepe cake that comes altogether without falling apart.

$150.00

Ex Tax: $150.00

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Strawberry Mille Crepe Cake Workshop

This 3 hours workshop is a fun-filled session for you to try out layering crepe and cream to create a Mille crepe cake that comes altogether without falling apart.

$150.00

Ex Tax: $150.00

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Strawberry Shortcake Workshop

A Japanese strawberry shortcake is made of 2-3 layers of sponge cake, with fresh strawberry slices, whipped cream filling, and whipped cream frosting. Our trainer will teach you how to hand-on to prepare the chantilly cream and the sponge cake.

$150.00

Ex Tax: $150.00

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Fresh Mango Cake Workshop

We will be using fresh mango for the inner and outer of the cake. You will hands-on to learn how to bake the sponge cake from scratch and how to do the cream frosting. Lastly, learn how to create the beautiful mango flower on the cake.

$150.00

Ex Tax: $150.00

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Classic Black Forest Gâteau Workshop

You will hands-on to learn how to bake the cake from scratch and how to do the cream frosting. Inhouse trainer will guide you step by step even you never bake before. You will definitely enjoy your baking experience with us.

$150.00

Ex Tax: $150.00

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Ondeh Ondeh Pandan Cake Workshop

Ondeh cake is an East-meets-West style of cake, usually made with pandan cake and layered with grated coconut soaked in gula Melaka (palm brown sugar). This cake has been trending the last few years in Singapore.

$150.00

Ex Tax: $150.00

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Salted Caramel Cake Workshop

A cake that will surely satisfy the tastebuds of caramel fans. Our trainer, will teach you how to prepare the salted caramel sauce (Demo), hands-on to bake the cake from scratch, prepare the frosting cream, frost the cake with cream & deco the cake.

$150.00

Ex Tax: $150.00

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Gula Melaka Pandan Cake Workshop

You will hands on baking the pandan cake from scratch and prepare the frosting cream. Final touch with coconut shavings with Gula Melaka syrup.

$150.00

Ex Tax: $150.00

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Banana Pecan Crunch Muffins Workshop

Banana Pecan Crunch muffins are loaded with pecans and topped with a delicious crunchy pecan streusel. The banana muffins are moist, soft, and so tasty. In this 2 hour class, you will hands on to learn how to bake your very own muffins from scratch.

$108.00

Ex Tax: $108.00

Showing 1 to 9 of 9 (1 Pages)